Red Wine 2017-12-09T21:16:52+00:00

PINOT NOIR

MEOMI – CALIFORNIA

RIPE BERRIES, FRESH CRANBERRY, CANDY APPLE, AND MALTED VANILLA; HINT OF GRANNY SMITH APPLE ALONG WITH RICH CREAM SODA AND CHERRY COLA NOTES

ANNE AMIE “CUVEE A” – OREGON

FRUITY BOUQUET; CREAMY, LIGHTWEIGHT, AND FLAVORFUL, WITH A BIT OF TANG

ELK COVE – OREGON

BLACK CHERRIES, TART CHERRIES, AND VIOLETS MEET WITH SPICY CARDAMOM AND CINNAMON

BELLE GLOS “CLARK & TELEPHONE” – SANTA MARIA

SUMPTUOUS STRAWBERRY JAM, RIPE BLACK CHERRY, CANBERRY, AND WARM GINGERBREAD

KING ESTATE – OREGON

RASPBERRY, GRAPEFRUIT, HONEYDEW MELON, LIME ZEST, FLORAL NOTES, AND A HINT OF HONEY; LEMON-LIME, GREEN APPLE, WHITE PEACH, PINEAPPLE, A HINT OF SPICE

FOXEN – SANTA MARIA

BRIGHT, HIGHLY PERFUMED SCENTS OF RED CURRANT, RASPBERRY, FRESH FLOWERS AND SMOKY MINERALS; BRISK RED BERRY SKIN AND WHITE PEPPER; LONG, LIVELY FINISH

STASIS – SANTA MARIA

MEDIUM RUBY-PURPLE COLORED; MEATY/EARTHY NOSE WITH UNDERCURRENT OF BLACK OLIVES, POMEGRANATE, BLACK RASPBERRIES, AND PLUM; HINTS OF SPICE BOX & FOREST FLOOR; FRUITIER THAN THE NOSE, CRISP ACIDITY; FINISHES LONG

ETUDE – CARNEROS

CHERRY VANILLA BOUQUET; HINT OF COLA & EUCALYPTUS; MEDIUM BODIED, NICELY BALANCE, VERY SMOOTH

GOLDEN EYE – ANDERSON VALLEY

DARK FRUITS, SPICES, AND HINTS OF FRENCH OAK; DEEP, DARK SANTA ROSA PLUM, BLACK CURRANT, DARK CHOCOLATE, CINNAMON, AND PENNYROYAL; LAYORS OF SANDLEWOOD, CEDAR, AND TAHITIAN VANILLA BEAN

SHIRAZ

PENFOLD’S KOONUNGA HILL – AUSTRALIA

FRUIT DRIVEN WITH LOTS OF BERRY FRUIT AND A MOCHA TINGE

ZINFANDEL

TERRA DE ORO – AMADOR COUNTY

OPENS WITH A BLACK PEPPER AND OAK-LACED BLACK RASPBERRY BOUQUET; FULL BODIED, BALANCED, AND SAVORY; BOYSENBERRY WITH NOTES OF OAK AND BLACK PEPPER

EARTHQUAKE – LODI

HUGE, DARK, AND RICH; COFFEE, DARK CHOCOLATE, BLACKBERRY, PLUM, AND BLACK CHERRY AROMAS; SMOKY, SPICY NOTES; GOOD INTENSITY; LONG, SPICY FINISH

ROMBAUER – NAPA VALLEY

BOYSENBERRY, CLOVE, BLACK PEPPER, & RASPBERRY AROMAS; PLUSH & VELVETY FLAVORS OF DARK BERRY FRUITS AND VANILLA

SEGHESIO – SONOMA COUNTY

SPICY, LUSH BLACK FRUIT; BRIARY AND RASPBERRY FLAVORS; CHARACTERISTIC SYNERGY OF COMPONENTS – BALANCED AND ELEGANTLY STRUCTURED

CANARD – NAPA VALLEY

FULL-BODIED, RICH, AND INCREDIBLY ELEGANT

MERLOT

14 HANDS – COLUMBIA VALLEY

AROMAS OF DARK STONE FRUITS AND CHERRIES WITH SUBTLE NOTES OF HERBS; PLUM, BLACK CHERRY, BLACK BERRIES, AND SPICE AND COMPLEMENTED BY SOFT, POLISHED TANNINS

MARKHAM – NAPA VALLEY

CLASSIC PLUM AND CHERRY AROMAS, LAYERED WITH CINNAMON, TOFFEE, AND TOASTY BARREL CHARACTER; PLUM FLAVORS ACCENTED WITH BLACKBERRY AND COLA

NORTHSTAR – COLUMBIA VALLEY

RICH, CONCENTRATED AROMAS OF VANILLA, BLACKBERRY, & MAPLE; FLAVORS OF BOYSENBERRY, BLUEBERRY & CHOCOLATE

SILVERADO – NAPA VALLEY

RIPE BING CHERRIES, BLACK PEPPER, AND ROASTED SAGE; SWEET VANILLA AND BUTTERSCOTCH OVERTONES; TOASTY FLAVORS OF BAKED FRUIT, DATES, CAROB, AND PIPE TOBACCO

CABERNET SAUVIGNON

THE RULE – NAPA VALLEY

STRAWBERRY, CURRANT, VANILLA & TOBACCO; EVOLVES INTO A BLEND OF RED VINES, BLACK CHERRY, AND CIGAR BOX

RODNEY STRONG – ALEXANDER VALLEY

DARK BERRIES AND RIPE PLUMS; HINTS OF CASSIS AND COCOA; FIRM, MATURE TANNINS GIVE THIS WINE A STRONG BACKBONE

ROUND POND KITH & KIN – NAPA VALLEY

DEEP RUBY/PURPLE, SWEET CREME DE CASSIS AND BLACKBERRY FRUIT, A NICE, LUSH, FAT PALATE AND LOADS OF GLYCERIN MAKE FOR A SAVORY, HEDONISTIC STYLE OF WINE

ROBERT MONDAVI – NAPA VALLEY

BLACKBERRY ESSENCE, BEAUTIFULLY INTEGRATED WITH WOODSY & MINERAL NOTES, MOCHA, TOBACCO, AND CLOVE

HYPOTHESIS – NAPA VALLEY

FULL-BODIED WITH DARK CHERRY, SPICE, AND CIGAR BOX FLAVORS

NINER – PASO ROBLES

RIPENED PLUM AND BLACK CHERRY; CARNATIONS AND ROSE; SAVORY FENNEL THRU SWEET NOTES OF VANILLA BEAN; PALATE IS INTENSELY GRATIFYING, WITH A SOFT ENTRY AND FLUSH FINISH THAT MELDS TANNIN WITH RICH FRUIT

TURNBULL – NAPA VALLEY

RIPE BLACK FRUIT FLAVORS/AROMATICS OF BLACKBERRY, DARK PLUM, CHERRY, CASSIS; SPICE AND ANISE NOTES; OAK NUANCES OF TOASTED OAK, ROASTED COFFEE, CHOCOLATE

FRANK FAMILY – NAPA VALLEY

INTENSE AROMAS OF CASSIS, HINTS OF DRY MISSION FIGS AND RIPE PLUM COMPOTE, ENHANCED BY CEDAR AND LEATHER SCENTS; LUSH WITH SAVORY DARK FRUIT; HINT OF SWEET OAK AND BLACK PEPPER

REYNOLDS FAMILY – NAPA VALLEY

PURE BLACK CURRANTS AND CHERRIES; DUSTY, LOAMY SOIL NUANCES; MEDIUM TO FULL BODY; IMPRESSIVELY ENDOWED

JORDAN – SONOMA COUNTY

AROMAS OF BLACKBERRY, BLUEBERRY, & CASSIS; HINTS OF VIOLET & DARK CHOCOLATE; INVITING & SILKY; VIVAD CORE OF CASSIS

SILVER OAK – ALEXANDER VALLEY

ENTICING NOSE OF CASSIS, BLUEBERRY COULIS, TOBACCO, TARRAGON & ROASTING COFFEE; STARTS WITH A BERRY-LADDEN ATTACK, FOLLOWED BY FULL-BODIED MID-PALATE, ENDS WITH A LONG, SAVORY FINISH WITH FINE GRAINED, WELL-INTEGRATED TANNINS

BLENDS

FERRARI CARANO “SIENNA” – SONOMA COUNTY

BEAUTIFULLY-BALANCED, MEDIUM-BODIED WINE; AROMAS OF CHERRY PIE, RASPBERRY JAM, AND SPICE; LINGERING FLAVORS OF RIPE WILD BERRIES, POMEGRANATE, VANILLA, CARAMEL, AND SWEET OAK; TONES OF DRIED CHERRIES, CRANBERRIES, BLUEBERRY PRESERVES, CHERRY COLA AND CINNAMON

GRAVEL BAR “ALLUVIAL” – COLUMBIA VALLEY

FULL-BODIED WITH VIBRANT FLAVORS OF BLACK CHERRY, CLOVE, AND TOASTY OAK; COMPLEX AND CONCENTRATED

DIORA “THREE CROWNS” – MONTEREY

PLUSH, SATINY AND FULL-BODIED, INTENSE AROMAS OF BLACKBERRIES, BLACK LICORICE, AND WHITE PEPPER ARE PUNCTUATED BY ANCILLARY FLAVORS OF PLUM, BLACKBERRY, AND HINTS OF LEATHER

HESS COLLECTION “19 BLOCK MOUNTAIN CUVEE” – NAPA VALLEY

CEDAR AND BLACK LICORICE; RICH BLACK CHERRY AND RIPE PLUM; OAK NUANCES OF VANILLA, CARAMEL AND GRAHAM CRACKER; LONG, SILKY FINISH

RESERVATIONS